Created by Scottish firm Mackie’s at Taypack, based in Perthshire, the new whisky and haggis-seasoned crisps combine flavours of sherried whisky Aberlour a’Bunadh, The Famous Grouse and single malt Talisker for a “spicy” note.
The whisky-flavoured snacks are currently available at Scottish Co-op stores and will be rolled out to Tesco next month and Asda in October.
Mackie’s hopes the new flavour will do well in its current export markets, including Canada, Singapore, Malaysia, Indonesia and the Middle East due to the global popularity of Scotch whisky.
Read More HERE
The whisky-flavoured snacks are currently available at Scottish Co-op stores and will be rolled out to Tesco next month and Asda in October.
Mackie’s hopes the new flavour will do well in its current export markets, including Canada, Singapore, Malaysia, Indonesia and the Middle East due to the global popularity of Scotch whisky.
Read More HERE
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