A World of Varieties - Australasia
Australia’s predominant brand Smith’s, which is now owned by Walkers, which in turn is owned by Frito-Lay, originally began life in England in 1920, before tough times saw a move Down Under, where they prospered. Popular varieties include, Salt & Vinegar, Cheese & Onion, Barbecue and Sour Cream & Onion.
Other flavours include Greek Feta & Herb, Italian Tomato & Basil and Jalapeno. In 2011 Vegemite Flavoured Chips hit the shelves.
Bluebird are the leading brand in New Zealand and popular varieties include, Sour Cream & Chives, Salt & Vinegar and Ready Salted. Another popular brand is Eta which produces flavours such as Tapas Vintage Cheddar and Honey & Soy Chicken.
Most of the Pacific Islands in Australasia import their Potato Chips and Crisps, but Flour Mills of Fiji do process Potato Chips from locally grown potatoes.
Other flavours include Greek Feta & Herb, Italian Tomato & Basil and Jalapeno. In 2011 Vegemite Flavoured Chips hit the shelves.
Bluebird are the leading brand in New Zealand and popular varieties include, Sour Cream & Chives, Salt & Vinegar and Ready Salted. Another popular brand is Eta which produces flavours such as Tapas Vintage Cheddar and Honey & Soy Chicken.
Most of the Pacific Islands in Australasia import their Potato Chips and Crisps, but Flour Mills of Fiji do process Potato Chips from locally grown potatoes.
